Article Text
Abstract
Objectives This study investigated the muscle fat fraction (FF) and muscle-related parameters before and after allogeneic hematopoietic stem cell transplantation (HSCT).
Methods Fat and water signals were derived from the in-phase and out-of-phase MR signal intensities of the pelvis and thigh using the two-point Dixon technique. They were analysed using Synapse Vincent, and muscle quality was evaluated using the FF. The muscle mass was assessed by measuring the thigh and gluteal muscle areas using a manual trace on the MR image. The association between the muscle FF and clinical data was retrospectively determined.
Results This study included 11 patients (6 males). Their mean age was 42.7 years, and eight had leukaemia. Eight were assessed at a mean of 65.4 days post-HSCT. The hip and thigh skeletal muscle FFs were not significantly different during HSCT. The grip and lower limb muscle strengths decreased significantly after HSCT. Patients with low FFs before transplantation tended to lose muscle strength, and the increase in FF and decrease of muscle strength were correlated.
Conclusions Muscle strength and quantity decrease during the early phase after HSCT, especially in patients with low FF muscles. Therefore, interventions based on muscle quality and quantity are essential.
- Leukaemia
- Palliative Care
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Footnotes
Contributors Conceptualisation: ST, SK and SN. Data acquisition and processing: SM, YM, ST, MY, SN and SK. Clinical work for the patients: YM, SN, RS, MO, KS, MT, TH, SF, MA and HM. Writing—original draft preparation: YM and SN. Writing—revised draft and editing: ST, MY and MA. Manuscript supervision: MY. Project administration: SN, ST and MY. All authors have read and agreed to the published version of the manuscript. SN is the guarantor.
Funding The authors have not declared a specific grant for this research from any funding agency in the public, commercial or not-for-profit sectors.
Competing interests None declared.
Provenance and peer review Not commissioned; internally peer reviewed.
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